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Aquatic Industry  
Dalian Yingjie Foods Co., Ltd.

  Dalian Yingjie Foods Co., Ltd. was established in 1996,and the head office locates at the Shengshi Building in Dalian city,
China. It’s a modern shareholding enterprise in the line of Imp. & Exp. Business, aquatic processing and cold-storage business. There are 4 modern specialized aquatic processing plants, with over 2500 employees.
All the plants are covered totally with ground of 100,000 square meters.
And we can supply with the finished products more than 30000m/tons per  year.

  All of our products and the production procedures are controlled under ISO9001:2000 and HACCP system, and all of our equipments were approved by EU and U.S.A. FDA. Plant No.1 USA FDA HACCP Registration No.: 2100/02918
Plant No.2 USA FDA HACCP & EU Registration No.: 2100/02005
Plant No.3 USA FDA HACCP & EU Registration No.: 2100/02055
Plant No.2 USA FDA HACCP Registration No.: 2100/02597

  In view of the requirements of different products, the company equips the plants with 2 hot-drying tunnels, 7 cold-drying tunnels, 12 plate freezers, 4 I.Q.F. machines, 4 tunnels freezer for I.Q.F., 14 pipe-style blast freezing rooms (which are equipped with advanced refrigerant apparatus). We have several cold stores with a capacity of 20,000mts. And we have a refrigerant ability of 150tons per day.     The plants also are equipped with the other relative processing equipments, such as 3 skinners (peeling off the skin) and 2 deep-skin skinners, and the full set of stainless steel apparatus for the production, and metal detectors, moisture testers, vacuum packing machines, etc. Besides, we have 2 fixed-well animalcule laboratories which can operate independently. All the plants have the center-air-condition system, and we can make the working room drafty at any moment.

  Our main products includes all kinds of frozen/dried fish fillet, etc. Such as frozen Alaska Pollock fillet, frozen Pacific cod & Atlantic cod fillet, frozen Pacific halibut & Atlantic halibut, frozen yellow fin sole & rock sole, frozen Atlantic haddock, frozen pink salmon, frozen mackerel, frozen herring, frozen ocean perch, frozen squid tube & ring, frozen drying jack mackerel, frozen shrimp products and various dried seafood products. All of them are exported to Europe, USA, North America, South America, Australia, Japan, and Korea, etc.<br>The management sees to it that the flow of people is separate from the flow of materials/products. Passages where workers enter the workshops are segregated from passages where raw materials find their way there. Dressing rooms and clothes are disinfected regularly with ozone created by a central ozone maker. Clothes are gathered together and washed twice a week in the corporate laundry room. Before entering the workshops, the workers need to wash their hands and have their hands and boots disinfected in the hand dips and foot dips. Only after the examination and approval of the hygiene supervisor can the workers enter the workshops.<br>We sincerely welcome friends from all over the world visiting our company, and?develop together.

contac:
TEL:(86 411)39514999
FAX:(86 411)39514933
E-mail:yingjieshipin@163.com
Website:www.yingjiefood.com
ADD:No.35luxun Road Zhongshan District Dalian.China(Room 1903 Shengshi Building)

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